Breakfast rolls 8 pieces à 80 g, made from wheat flour in a 560 g bag are pre-baked and simply baked in the oven for a short time.
WHEAT FLOUR, water, yeast, salt, rapeseed oil, BARLEY MILK, glucose, acidity regulator sodium acetate. May contain traces of sesame.
allergen Notes
† Gluten-containing cereals and gluten-containing cereal products
† Sesame seeds and sesame seed products
† Wheat and wheat products
† Barley and barley products (cereals containing gluten)
additives
Sealed under protective athmosphere.
Additive class
† acidity regulator
E-numbers
† E262 - Sodium acetate.
Note: The information on ingredients and the rounded average values for nutritional values refer to the current recipes. In the case of changes, products in existing and new compositions may be commercially available, so that we recommend a supplementary comparison with the information on the packaging. Deviations may also arise in transitional periods from new legal requirements or other changed conditions.
Nutritional information per 100g
Energy: 1085kJ / 256kcal
Fat: 1.8g
of which saturates : 0.2g
Carbohydrates: 50g
of which sugars : 4g
Protein: 8.5g
Salt : 1.3g
Reference amount for an average adult ( 8400kJ / 2000kcal )