Zentis breakfast jam is perfect for a tasty start to the day. In the cup you get 200 g of fruit jam, for the production are used 50 g of fruit à 100 g of jam. Zentis Jam is available in many different flavors.
Raspberries, sugar, glucose-fructose syrup, gelling agent pectins E 440, citric citric acid E 330; Made from 50g fruits per 100g, total sugar content 56g per 100g
allergen Notes
No declarable allergens included
additives
Made from 50g fruits per 100g, total sugar content 56g per 100g
E-numbers
E330 - citric acid
E440 - Pectins.
Note: The information on ingredients and the rounded average values for nutritional values refer to the current recipes. In the case of changes, products in existing and new compositions may be commercially available, so that we recommend a supplementary comparison with the information on the packaging. Deviations may also arise in transitional periods from new legal requirements or other changed conditions.
Nutritional information per 100g
Energy: 981kJ / 231kcal
Fat: 0.2g
of which saturates : 0.1g
Carbohydrates: 54g
of which sugars : 50g
Protein: 0.7g
Salt : 0.03g
Reference amount for an average adult ( 8400kJ / 2000kcal )
European Union (EU) 
USA 
Europe (NON EU) / UK 
Canada / Rest of World 
