Our Thuringian Wiener, or Wiener for short, is a thin boiled sausage in the Saitling with a fine, slightly smoky aroma and a crisp-fresh taste. From our own production and from regional beef and pork.
Hot and cold a pleasure! Traditional to potato salad and in soups or pasta, for stir-fries, in puff pastry (for sleeping), for the grill and much more.
Pork 80%, bacon, drinking water, cooking salt, spices. Creams, cream, dextrose, dried glucose syrup, flavors, antioxidants: E300, emulsifier; E 472c, preservatives: E 250, acidifier; E330, stabilizer: E 262, F331, E 450, seasoning, smoke
Note: The information on ingredients and the rounded average values ??for nutritional values ??refer to the current recipes. In the case of changes, products in existing and new compositions may be commercially available, so that we recommend a supplementary comparison with the information on the packaging. Deviations may also arise in transitional periods from new legal requirements or other changed conditions.
Nutritional information per 100g
Energy: 1298kJ / 313kcal
Fat: 28.9g
of which saturates : 9.0g
Carbohydrates: 0.9g
of which sugars : 0.4g
Protein: 12.6g
Salt : 2.6g
Reference amount for an average adult ( 8400kJ / 2000kcal )
European Union (EU) 
USA 
Europe (NON EU) / UK 
Canada / Rest of World 
