The name stands for marzipan nut: Niederegger offers you the highest quality with this small marzipan cake. The cake is covered with fine chocolate and filled with the finest marzipan. The cake is an excellent dessert and also goes well with the coffee.
ALMONDS 40%, sugar, bittersweet chocolate 21%, (cocoa mass, sugar, cocoa butter, whole milk powder, emulsifier: soya lecithin, vanilla extract), alcohol, sour cherry paste 2.6%, invert sugar syrup, Black Forest cherry juice 1.0%, glucose Fructose syrup, highly de-oiled cocoa, natural cocoa flavor, cocoa butter, natural flavor, natural cherry-flavor, gelling agent: pectin, acidifier: (citric, L (+) - tartaric acid).
Note: The information on ingredients and the rounded average values for nutritional values refer to the current recipes. In the case of changes, products in existing and new compositions may be commercially available, so that we recommend a supplementary comparison with the information on the packaging. Deviations may also arise in transitional periods from new legal requirements or other changed conditions.
Nutritional information per 100g
Energy: 1991kJ / 474kcal
of which saturates : 6.7g
of which sugars : 36.9g
Salt : 0.03g
Reference amount for an average adult ( 8400kJ / 2000kcal )