Sauces of all kinds succeed particularly well with Mondamin Saucebinder. The sauce binder allows you to determine the consistency of your sauce specialties to your taste.
Potato starch, MILK SUGAR, maltodextrin, rice flour, dye 150c.
Note: The information on ingredients and the rounded average values for nutritional values refer to the current recipes. In the case of changes, products in existing and new compositions may be commercially available, so that we recommend a supplementary comparison with the information on the packaging. Deviations may also arise in transitional periods from new legal requirements or other changed conditions.
Nutritional information per 100g
Energy: 1517kJ / 360kcal
Fat: <0.5g
of which saturates : <0.1g
Carbohydrates: 88.0g
of which sugars : 23.0g
Protein: 0.6g
Salt : <0.01g
Reference amount for an average adult ( 8400kJ / 2000kcal )
European Union (EU) 
USA 
Europe (NON EU) / UK 
Canada / Rest of World 
