ready to serve, wheat mixed bread, 52% wheat flour 750 g bag
WHEAT FLOUR, water, natural sourdough (water, ROGGEN WHOLE FLOUR, RYE FLOUR), RYE FLOUR, yeast, salt, thickener guar gum, emulsifier E471, WHEAT EGG WHITE, acidity regulator sodium acetate. May contain traces of sesame. allergen Notes
Gluten-containing cereals and gluten-containing cereal products
Sesame seeds and sesame seed products
Wheat and wheat products
Rye and rye products
Additive class
emulsifier
thickener
acidity regulator
E-numbers
E471 - Mono- and diglycerides of fatty acids
E412 - guar gum
E262 - Sodium acetate.
Note: The information on ingredients and the rounded average values for nutritional values refer to the current recipes. In the case of changes, products in existing and new compositions may be commercially available, so that we recommend a supplementary comparison with the information on the packaging. Deviations may also arise in transitional periods from new legal requirements or other changed conditions.
Nutritional information per 100g
Energy: 939kJ / 222kcal
Fat: 1g
of which saturates : 0.1g
Carbohydrates: 45g
of which sugars : 2.5g
Protein: 6.5g
Salt : 1.3g
Reference amount for an average adult ( 8400kJ / 2000kcal )
