The original Bavarian sweet home-made mustard by Händlmayer is a real delicacy. The coarsely ground mustard is sweetened with brown sugar and goes well with white sausage, Leberkäse and other Bavarian specialties
Water, brown sugar, mustard seeds, brandy vinegar, spices
Note: The information on ingredients and the rounded average values for nutritional values refer to the current recipes. In the case of changes, products in existing and new compositions may be commercially available, so that we recommend a supplementary comparison with the information on the packaging. Deviations may also arise in transitional periods from new legal requirements or other changed conditions.
Nutritional information per 100g
Energy: 952kJ / 225kcal
Fat: 2.8g
of which saturates : 0.2g
Carbohydrates: 39.3g
of which sugars : 38.2g
Protein: 7.0g
Salt : 0.1g
Reference amount for an average adult ( 8400kJ / 2000kcal )
European Union (EU) 
USA 
Europe (NON EU) / UK 
Canada / Rest of World 
