Spices for gyros (paprika, pepper, parsley, oregano, onions, chillies, rosemary, dill, thyme, marjoram, coriander, basil, allspice, garlic, tarragon, bay leaves, herbs), salt, dextrose, yeast extract, fried onions (onions, palm fat , WHEAT FLOUR, WHEAT STARCH, salt), separating agent silicon dioxide, rapeseed oil. [Traces: egg, soy, milk, celery, mustard, sesame].
Note: The information on ingredients and the rounded average values for nutritional values refer to the current recipes. In the case of changes, products in existing and new compositions may be commercially available, so that we recommend a supplementary comparison with the information on the packaging. Deviations may also arise in transitional periods from new legal requirements or other changed conditions.
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