Sugar, acidifier: L (+) - tartaric acid u. Citric acid, acidity regulator: sodium bicarbonate, vegetable fats (rape) fully hardened, maltodextrin, glucose syrup, starch, separating agents: mono-and diglycerides of fatty acids, flavors, beetroot juice concentrate, dyes.
Note: The information on ingredients and the rounded average values for nutritional values refer to the current recipes. In the case of changes, products in existing and new compositions may be commercially available, so that we recommend a supplementary comparison with the information on the packaging. Deviations may also arise in transitional periods from new legal requirements or other changed conditions.
Fat: < 0.8g
of which saturates: <0.8g
of which sugars: 87g
Reference amount for an average adult ( 8400kJ / 2000kcal )